Qifqi
Qifqi: Small balls of rice, egg and dried mint fried in olive oil, a speciality of Gjirokastër, often served with dhallë.
Qifqi is recorded as a local dish in the Albania collection in Pavilions. This page keeps the item connected to its country and category, with a direct path to related cultural entries. Visitors can continue into the country profile to compare local music, food, drinks, desserts, passports, and place-based digital souvenirs.
- Albania
- local dish
- Pavilions