Massegada
Massegada: Coca masegada is an Andorran sweet flat cake made with flour, eggs, sugar and milk, flavoured with anise and scored before baking.
Massegada is recorded as a local dessert in the Andorra collection in Pavilions. This page keeps the item connected to its country and category, with a direct path to related cultural entries. Visitors can continue into the country profile to compare local music, food, drinks, desserts, passports, and place-based digital souvenirs.
- Andorra
- local dessert
- Pavilions