Meat pie

Meat pie: Nigerian savoury pastry filled with seasoned minced beef, potato and carrot, usually shaped into half-moons and baked until golden.

Meat pie is recorded as a local dish in the Nigeria collection in Pavilions. This page keeps the item connected to its country and category, with a direct path to related cultural entries. Visitors can continue into the country profile to compare local music, food, drinks, desserts, passports, and place-based digital souvenirs.