Bánh da lợn
Bánh da lợn: A steamed, layered cake made from tapioca starch, rice flour, coconut milk, and pandan.
Bánh da lợn is recorded as a local dessert in the South Vietnam collection in Pavilions. This page keeps the item connected to its country and category, with a direct path to related cultural entries. Visitors can continue into the country profile to compare local music, food, drinks, desserts, passports, and place-based digital souvenirs.
- South Vietnam
- local dessert
- Pavilions