Pastelitos
Pastelitos: Crisp puff-pastry pies, usually filled with quince paste, baked or fried and made for 25 de Mayo.
Pastelitos is recorded as a local dessert in the Argentina collection in Pavilions. This page keeps the item connected to its country and category, with a direct path to related cultural entries. Visitors can continue into the country profile to compare local music, food, drinks, desserts, passports, and place-based digital souvenirs.
- Argentina
- local dessert
- Pavilions