Kiluvõileib
Kiluvõileib: Open rye sandwich with spiced salted sprats, often with boiled egg; served at celebrations and sold in cafes.
Kiluvõileib is recorded as a local dish in the Estonia collection in Pavilions. This page keeps the item connected to its country and category, with a direct path to related cultural entries. Visitors can continue into the country profile to compare local music, food, drinks, desserts, passports, and place-based digital souvenirs.
- Estonia
- local dish
- Pavilions