Pastéis de bacalhau
Pastéis de bacalhau: Croquettes of salt cod, potato, egg and parsley, shaped with two spoons and fried; eaten hot or cold.
Pastéis de bacalhau is recorded as a local dish in the Portugal collection in Pavilions. This page keeps the item connected to its country and category, with a direct path to related cultural entries. Visitors can continue into the country profile to compare local music, food, drinks, desserts, passports, and place-based digital souvenirs.
- Portugal
- local dish
- Pavilions