Tô

Tô: A firm paste of millet, sorghum or maize flour cooked in water, eaten with a meat sauce, often of okra or baobab leaves.

Tô is recorded as a local dish in the Mali collection in Pavilions. This page keeps the item connected to its country and category, with a direct path to related cultural entries. Visitors can continue into the country profile to compare local music, food, drinks, desserts, passports, and place-based digital souvenirs.