Carbonade flamande

Carbonade flamande: Beef stewed slowly in dark Belgian beer with onions and bread spread with mustard; eaten with frites.

Carbonade flamande is recorded as a local dish in the Belgium collection in Pavilions. This page keeps the item connected to its country and category, with a direct path to related cultural entries. Visitors can continue into the country profile to compare local music, food, drinks, desserts, passports, and place-based digital souvenirs.